Sunday, December 15, 2013

It's all Greek to me!

It's below zero but I'm craving greek salad! Haven't blogged in forever, but thought I would take a second and jot down the dressing recipe. I like to make a batch of this on Sunday and bring it for lunches at work during the week.  Grilled chicken on top and I'm good to go!

1 Cup good Olive Oil
1/2 Cup Red Wine Vinegar
2 tsp Kosher Salt
2 tsp dried Oregano
1 tsp Pepper
1 tsp Dijon Mustard
4 cloves Garlic, grated

Mix chopped romaine, cucumber, tomato, red onion, feta, peppers and olives (But not in my house!)
Toss with dressing and serve.  I like to add chicken too!